If I ruled the world … everyone would become vegan. Let me explain why. The fires in the […]
vegetarian
Inn at the Park hotel near Duthie Park now has a vegetarian restaurant. It’s a hotel/pub/restaurant all in […]
I’ve been a little quiet recently which does not mean I haven’t had a lot to say. I’ve […]
Climate change is spawning a mass vegan movement in a way that concern for animal welfare never did. […]
I woke up this morning excited to start my day. As Ben would say, “Don’t worry, you’ll get […]
After our visit to Glenfiddich last weekend I was inspired to make a vegan whisky sauce to go […]
I am loving the Marks and Spencer oat drink. I only just discovered it and it’s delicious! After […]
I learnt a new word on the weekend: aquafaba. It’s the leftover liquid from cooked legumes which, when […]
I’ve recently started drinking oat milk drink. I usually drink soya but Ben recently went dairy-free at home […]
Some people have missed the memo because I still hear the myth that meat consumption is necessary for […]
It’s easy to be an unhealthy vegan with more and more vegan junk food options to choose from […]
Spring is here and the nettles are growing again so I decided it was time to make a […]
Have you ever felt an emotional attachment to a place or even a landscape? A feeling of belonging […]
Today I was feeling particularly decadent and bought myself some vegan cheese from Nutcrafter Creamery. Foodstory sell some […]
I tried the world’s first vegan black pudding this week. It’s made by a firm in Lancashire called […]
Is there anything more delicious than banana and chocolate mixed together? This has always been my favourite combination […]
I got a huge bag of fresh fruit and veggies (and a bottle of sweet chilli sauce) from […]
I’m a bit late with this post because it’s already the 5th of January and Veganuary is upon […]
I had gestational diabetes when I was pregnant with Daniel. I never had to take insulin and it […]
I’m not that into cooking however I like eating and I know I need to eat more fresh […]
