We saw a video online the other day about making your own chocolate marshmallow biscuits and we decided to give it a try today. It’s very easy and requires only digestive biscuits, jam, marshmallows, and chocolate.
Take two digestive biscuits. Spread one biscuit with jam then put some marshmallows on top.
Put the other digestive on top then bake in the oven for about 5 minutes just to melt the marshmallow a bit. Take the biscuits out of the oven and squish them together …
… then dunk in melted chocolate.
Pop them in the fridge for an hour or so then eat!
The kids enjoyed making and eating these and they’re 100% vegan.