Elizabeth made the fudgy no-bake brownies from Dr Gregor’s How Not to Die cookbook yesterday. They’re so easy […]
food
Daniel was invited to a birthday party today and much to my disappointment it was at a trampoline […]
Every Christmas I make lebkuchen which is German for ginger bread except that it doesn’t contain any ginger. […]
It’s easy to be an unhealthy vegan with more and more vegan junk food options to choose from […]
Spring is here and the nettles are growing again so I decided it was time to make a […]
Have you ever felt an emotional attachment to a place or even a landscape? A feeling of belonging […]
Climate Café no.5 was on in Aberdeen last night. If you live in Aberdeen I highly recommend this […]
Today I was feeling particularly decadent and bought myself some vegan cheese from Nutcrafter Creamery. Foodstory sell some […]
I tried the world’s first vegan black pudding this week. It’s made by a firm in Lancashire called […]
Daniel left this note before going to school this morning: It says: Dear Dad and Mum and Elizabeth, […]
I got a huge bag of fresh fruit and veggies (and a bottle of sweet chilli sauce) from […]
I’m a bit late with this post because it’s already the 5th of January and Veganuary is upon […]
Is this a rusty pair of pliers? Am I eating a rusty spanner? No, I am not eating […]
I had gestational diabetes when I was pregnant with Daniel. I never had to take insulin and it […]
Last Sunday we went to Bonobo for brunch and I tried their Bonoboats which is porridge made with peanut […]
In keeping with my earlier proclamation about not giving a rat’s arse about what anyone else thinks, behold […]
I’m not that into cooking however I like eating and I know I need to eat more fresh […]
I adapted this recipe from one I saw in the August edition of Britain’s Vegan Food & Living […]
The author of the book, How not to die, has some terrific lectures online. He’s very entertaining to […]
I went to the allotment today to assemble a small cage I purchased to keep the pigeons off […]
