Tag: lentils

• Moroccan lentil soup with stinging nettles

  

  Nothing beats a good soup. They’re a great way to use up vegetables and to warm the body on a cold day. They’re also an effective method for getting vegetables into children. They’re cheap to make and can be beefed up by adding in some legumes like lentils or chick peas (not beef). On Saturday […]

  Rachel M

  July 8, 2019

  Journal

  Dr Gregor, lentils, soup, stinging nettles, Vegan

• Red lentil and tomato soup

  

  We had a really yummy red lentil and tomato soup at the cafe at Newton Dee on Saturday and even Daniel expressed his approval so I thought I’d trying making one for lunch today. Lentils are a great source of protein and iron, and they’re also very cheap. My soup was yummy and it passed the Daniel […]

  Rachel M

  November 23, 2014

  Recipe

  ethics, lentils, recipe, red lentil soup, soup, Vegan, vegetarian

• French Lentil Soup with Tarragon and Thyme

  Now that winter has arrived, I’ve been enjoy making and consuming soup again. There’s something comforting about a hot bowl of soup on a cold winter’s night. This recipe is the best lentil soup recipe ever. I’ve adapted it from one in Veganomicon, a brilliant vegan cookbook written by Isa Chandra Moskowitz and Terry Hope Romero both of whom […]

  Rachel M

  June 28, 2014

  Recipe

  food, Lentil soup, lentils, pearl barley, recipe, recipes, Vegan, vegetarian

• Curry puffs

  

  Here’s another vegan recipe. This one is particularly versatile and loved by all. Even my children love it so it’s a good way to get them to eat lentils. It’s also good party food when you cut the puff pastry into bite-sized triangles. The only negative is that it can be time-consuming, especially if you’re […]

  Rachel M

  February 27, 2014

  Recipe

  curry puffs, lentils, recipe, recipes, Vegan, vegetarian